The annual celebration of Asian cuisine is set to transform the iconic Las Vegas Strip into a vibrant showcase of culinary excellence. Food enthusiasts can expect an immersive experience featuring authentic dishes from countries across East, South, and Southeast Asia. From the intricate flavors of Japanese sushi and Korean BBQ to the bold spices of Indian curries and the delicate aromas of Vietnamese pho, the event highlights the rich diversity that defines Asian food culture. Attendees will also have opportunities to meet renowned chefs, participate in cooking demonstrations, and sample street food-style offerings from local vendors and international guests alike.

The festival’s lineup includes a variety of activities designed to engage both food lovers and cultural explorers. Key highlights include:

  • Interactive Workshops: Hands-on lessons on traditional noodle making and dim sum preparation.
  • Live Entertainment: Performances featuring traditional dance, music, and martial arts demonstrations.
  • Market Stalls: Artisan crafts and specialty Asian ingredients available for purchase.
CountryFeatured DishChef
JapanOmakase SushiChef Yuki Tanaka
IndiaButter ChickenChef Arjun Mehta
ThailandPad ThaiChef Narin Wong
KoreaGalbi BBQChef Soo Min Park