Catch up on the latest restaurant franchise news from Angry Chickz, Crave Hot Dogs & BBQ, JINYA Ramen Bar, Krystal, la Madeleine, Ono Hawaiian BBQ, The Peach Cobbler Factory, Rock N Roll Sushi, Surf’s Up, and Twin Peaks
Angry Chickz Honored as a 2024 Hot Concepts Award Winner
Renowned Southern California-based Nashville hot chicken powerhouse Angry Chickz has been duly recognized as one of Nation’s Restaurant News’ 2024 Hot Concepts Award winners. This highly sought-after feat highlights the brand’s strong dedication to its loyal guests, rapid expansion and unique innovation in the fast casual industry.
Crave Hot Dogs & BBQ Expands in the Northeast, Coming to Avon, CT
Crave Hot Dogs & BBQ, one of the fastest-growing Hot Dog and BBQ franchises, is excited to announce the signing of a new franchisee in Avon, Connecticut. This expansion into Avon marks a significant milestone in the brand’s continued growth as it brings its unique blend of American favorites to a new audience in the Northeast.
JINYA Ramen Bar Celebrates Grand Opening in Fort Collins
Real ramen fans in North Colorado can rejoice now that JINYA Ramen Bar is expanding their footprint in the Centennial State. The acclaimed Japanese restaurant celebrated a third location in Colorado with a grand opening in Fort Collins on August 22.
Krystal Opens New Restaurant in East Chattanooga
Krystal, the original home of the slider in the South, continues its rapid expansion with the grand opening of its new East Chattanooga restaurant. Operated by WAC Enterprises, this marks the 93rd Krystal location for the franchisee group, which has been breaking records with recent openings.
la Madeleine Opens Its Fourth Location in El Paso
French-founded and French-owned la Madeleine continues to grow with the highly-anticipated opening of its fourth café and bakery in El Paso on Tuesday, Aug. 20, in the Eastlake Marketplace Center. The French café was founded in Dallas in 1983 and has since grown to over 80 locations across the United States, each with its own unique charm.
Ono Hawaiian BBQ Celebrates Grand Opening of Jurupa Valley, CA Location
To mark the occasion, Ono Hawaiian BBQ will host a Grand Opening Luau featuring a Hawaiian dance show, ribbon cutting, raffles, and merchandise giveaways. In addition, a Buy One, Get One free promotion will be available all day.
The Peach Cobbler Factory Announces Location #100 as It Continues Its Rapid Expansion
Last year, the rapidly expanding dessert franchisor, was named the #1 fastest growing quick serve company in America based on sales volume and the #2 fastest growing based on units in QSR Magazine.
Rock N Roll Sushi Makes a ‘Run for the Roses’ in Kentucky
Rock N Roll Sushi is inviting Owensboro residents to come in from the “Kentucky Rain’ and try some mouthwatering sushi and rockin’ vibes from the popular Asian-American fusion brand’s newest location.
Chicago-Based Restaurant Chain Surf’s Up Opens New Location at Soldier Field
Surf’s Up has just opened a new location at Chicago’s Soldier Field, and is selling their delicious, Southern-themed Gulf Fried Jumbo Shrimp and French fries at the stadium. This will be Surf’s Up’s eighth franchise in Chicago, and their first arena location.
Twin Peaks Brings Ultimate Sports Lodge to Lakeland, Florida
Twin Peaks Restaurant, the ultimate sports lodge known for its 29-degree draft beer, scratch-made food, handcrafted cocktails and welcoming Twin Peaks Girls, has opened its newest lodge in Lakeland, Florida. This marks the brand’s 114th lodge in the U.S. and Mexico, the 15th in Florida and the first in Lakeland.
Twin Peaks Opens Terrell, Texas Lodge on Aug. 19
The 6,600+-square-foot restaurant features upwards of 70 massive TVs, offering wall-to-wall coverage of sporting events – including college and pro football, baseball, soccer, golf, UFC and boxing matches, races and more. The location boasts a full bar with 32 draft beer taps, served at a frosty 29 degrees. It also features a robust, open-air patio complete with a sleek, modern fireplace, creating the ultimate hangout spot for sports enthusiasts to come together and revel in the thrill of the game.
Source : RestaurantNews